Nutrition: Concepts and Controversies | 5th Edition

Frances Sizer/Ellie Whitney/Leonard Piché
Nutrition: Concepts and Controversies 5th Edition by Frances Sizer/Ellie Whitney/Leonard Piché
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Buy Bound Book : Nutrition: Concepts and Controversies ISBN: 9780176892869
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About This Product

Nutrition: Concepts and Controversies, fifth Canadian edition, is an engaging text that strikes a balance with its scientific research, core concepts, and relevant applications. The authors draw readers into the study of nutrition with a lively and approachable writing style while dispelling students’ misconceptions and empowering them to make better nutrition choices and better behaviour changes.